{"id":862,"date":"2026-04-10T12:21:37","date_gmt":"2026-04-10T12:21:37","guid":{"rendered":"https:\/\/enkla-recept.fkinw.com\/staging\/?p=862"},"modified":"2026-04-10T12:21:37","modified_gmt":"2026-04-10T12:21:37","slug":"kavlad-deg-med-600-g-kottfars-bakad-i-ugnen-i-10-minuter","status":"publish","type":"post","link":"https:\/\/enkla-recept.fkinw.com\/staging\/kavlad-deg-med-600-g-kottfars-bakad-i-ugnen-i-10-minuter\/","title":{"rendered":"Kavlad deg med 600 g k\u00f6ttf\u00e4rs, bakad i ugnen i 10 minuter"},"content":{"rendered":"<p>Ingredienser<\/p>\n<p>Mina k\u00e4ra, om ni gillar det h\u00e4r receptet, l\u00e4mna g\u00e4rna en kommentar!<\/p>\n<p>600 g k\u00f6ttf\u00e4rs (fl\u00e4sk, n\u00f6tk\u00f6tt eller lamm)<br \/>\n1 paket pizzadeg eller hemlagad j\u00e4stdeg<br \/>\n4 medelstora l\u00f6kar, t\u00e4rnade<br \/>\n4 vitl\u00f6ksklyftor, krossade eller finhackade<br \/>\nSalt och peppar<br \/>\n1 msk olja<br \/>\n250 g riven ost<!--nextpage--><\/p>\n<p>F\u00f6rberedelse<\/p>\n<p>1. Krydda f\u00f6rst k\u00f6ttf\u00e4rsen, l\u00f6ken, vitl\u00f6ken och 100 g ost med salt och peppar.<\/p>\n<p>2. Kavla ut degen p\u00e5 en bakpl\u00e5t med lite olja. Bred ut blandningen p\u00e5 degen, rulla ihop den och sk\u00e4r den i skivor ca 2 cm tjocka. (Eller baka dem bara ihoprullade.)<\/p>\n<p>4. L\u00e4gg skivorna p\u00e5 en bakpl\u00e5t t\u00e4ckt med bakpl\u00e5tspapper och str\u00f6 \u00f6ver 100 g ost. Gr\u00e4dda i 210 \u00b0C i ca 40 minuter. Klart!<\/p>\n<p>V\u00e5rt tips: Du kan ocks\u00e5 bryna k\u00f6ttf\u00e4rsen i f\u00f6rv\u00e4g och f\u00f6rdela den \u00f6ver degen; d\u00e5 blir gr\u00e4ddningstiden ca 30 minuter.<\/p>\n<p>Kan \u00e4tas varm eller kall.<\/p>\n<p>Njut av din m\u00e5ltid!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser Mina k\u00e4ra, om ni gillar det h\u00e4r receptet, l\u00e4mna g\u00e4rna en kommentar! 600 g k\u00f6ttf\u00e4rs (fl\u00e4sk, n\u00f6tk\u00f6tt eller lamm)&hellip;<\/p>\n","protected":false},"author":1,"featured_media":863,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-862","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/862","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=862"}],"version-history":[{"count":2,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/862\/revisions"}],"predecessor-version":[{"id":865,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/862\/revisions\/865"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/863"}],"wp:attachment":[{"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=862"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=862"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=862"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}