\ud83c\udf6b Chokladkaka i en bakform med b\u00e4rmousse Chokladkaka toppad med f\u00e4rsk, rosa b\u00e4rmousse – perfekt f\u00f6r m\u00e5nga!\ud83c\udf53
\nIngredienser (1 limpa):
\nKaka:
\n\u2022 300 g socker
\n\u2022 4 \u00e4gg
\n\u2022 200 g sm\u00e4lt sm\u00f6r
\n\u2022 2\u00bd dl mj\u00f6lk
\n\u2022 350 g vetemj\u00f6l
\n\u2022 3 dl kakao
\n\u2022 2 tsk bakpulver
\n\u2022 1 tsk vaniljsocker
\nB\u00e4rmousse:
\n\u2022 3 dl vispgr\u00e4dde
\n\u2022 150 g b\u00e4r (jordgubbar eller hallon – f\u00e4rska eller frysta) \u2022 2 msk florsocker \u2022 1 tsk vaniljsocker\ud83c\udf53<\/p>\n
Garnering (valfritt):
\n\u2022 F\u00e4rska b\u00e4r
\n\u2022 Chokladsp\u00e5n
\nS\u00e5 h\u00e4r g\u00f6r du:
\n1\ufe0f\u20e3 Vispa socker och \u00e4gg tills det \u00e4r l\u00e4tt och fluffigt.
\n2\ufe0f\u20e3 R\u00f6r i sm\u00e4lt sm\u00f6r och mj\u00f6lk.
\n3\ufe0f\u20e3 Blanda mj\u00f6l, kakao, bakpulver och vanilj och v\u00e4nd ner det i degen.
\n4\ufe0f\u20e3 H\u00e4ll degen i en bakpl\u00e5tspapperskl\u00e4dd form.
\n5\ufe0f\u20e3 Gr\u00e4dda i 175\u00b0C i ca 30\u201335 min. L\u00e5t kakan svalna helt.
\n6\ufe0f\u20e3 Mixa b\u00e4ren till pur\u00e9 och ta bort eventuella k\u00e4rnor.
\n7\ufe0f\u20e3 Vispa gr\u00e4dden med florsocker och vanilj tills det \u00e4r l\u00e4tt skum och v\u00e4nd ner b\u00e4rpur\u00e9n.
\n8\ufe0f\u20e3 Bred ut b\u00e4rskummet p\u00e5 den kalla kakan och dekorera \ud83c\udf53\u2728
\n\u2744\ufe0f St\u00e4ll kakan p\u00e5 k\u00f6ksb\u00e4nken i 30 min innan servering.<\/p>\n","protected":false},"excerpt":{"rendered":"
\ud83c\udf6b Chokladkaka i en bakform med b\u00e4rmousse Chokladkaka toppad med f\u00e4rsk, rosa b\u00e4rmousse – perfekt f\u00f6r m\u00e5nga!\ud83c\udf53 Ingredienser (1 limpa):…<\/p>\n","protected":false},"author":1,"featured_media":1917,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1916","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1916","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=1916"}],"version-history":[{"count":1,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1916\/revisions"}],"predecessor-version":[{"id":1918,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1916\/revisions\/1918"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/1917"}],"wp:attachment":[{"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=1916"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=1916"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/enkla-recept.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=1916"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}